Roasted Arabica Coffee beans – Best quality – Origin from Vietnam
Roasted Arabica Coffee beans – Best quality – Origin from Vietnam
Product fast facts
- Type: Coffee Bean
- Variety: Arabica
- Processing Type: Roasted
- Max. Moisture (%): 5
- Additional Ingredient: butter
- Packaging: bag
- Shelf Life: 18 months
- Weight (kg): 20
- Place of Origin: Vietnam
- Model Number: ROASTED COFFEE
BEANS - Cultivation Type: Organic
- Supply capacity: 200 tons per
month
Product overview
Arabica coffee is, for over the decade, the most popular and widely consumed coffee species in the world. It is known for its nuanced, alluring floral and fruity notes, which vary wildly depending on region and variety. When mixed with light brown water, Arabica coffee produces varied taste, from bitter to gentle, seductive fragrance to bitter and intense aroma, especially with a very attractive sour taste. As such, the demand for Arabica coffee is increasing year by year.
As a wholesale coffee supplier with strong partnership with different Arabica coffee beans sourcing channels throughout Vietnam, we sets our own criteria to get finest roasted Arabica coffee beans from qualified and trusted suppliers and local farmers. Our monthly supply capacity is up to 200 tons, so, trust us, we can handle orders of big volumes.
Product Specifications
- 100% Arabica, No butter, S.18
- Roasted Arabica Coffee Beans ( S.18, No butter)
- Moisture: 3.71%
- Caffeine: 1.58%
- Aflatoxin: Not detected
- E.Coli: < 10 CFU/g
- Coliform: <10 CFU/g
- Total Yeast and Mould: < 10
CFU/g - Packing: 20kg/bag; 12 MT or 600
bag/cont 20′ - We can pack follow customer’s request
- Shelf life: 18 months
- Made in Viet Nam
Product packing & Delivery
Our Roasted Robusta Coffee beans are packed into 20 kg bags (bag is made of 3 layers of draft paper and 2 PE inner) or packing: OEM. Delivery Detail: within 15 days as from your deposit.